Recipe for the best dessert ever

This weekend I perfected the most perfect dessert ever. I will now share that recipe with you. Trust me. You need to try this.


– Package of Nestle Chocolate-Chip break and bake cookies

– Gallon of Vanilla Ice Cream


1. Break up the pieces of cookie dough. Place them about a centimeter apart in a square in a brownie pan. This allows the cookies to cook semi-thoroughly, but spread out and create one giant cookie.

2. Heat the oven to 360 degrees, but stick the pan in when it’s not fully warmed up.

3. Bake 12-15 minutes or until the cookies have melded together and the edges  are golden-brown, but the insides are still gooey.

4. Scoop the cookies into a bowl.

5. Put ice cream on top. Eat immediately.

Six break-and-bake cookies makes about one serving of giant cookie goodness.

2 thoughts on “Recipe for the best dessert ever

  1. Oh Kelly, to be young again and training as hard as you do. If I ate that delicious creation I’d gain 5 lbs in one sitting. Because I would eat the whole thing. I have zero control when it comes to cookies and ice cream – but it does sound totally amazing!

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